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A chestnut mushroom, scientifically known as "Agrocybe aegerita," is a type of edible mushroom that is widely cultivated and consumed around the world. It's also commonly referred to as the "chestnut mushroom," "velvet pioppini," or "yanagi-matsutake" in Japanese. These mushrooms have a distinct chestnut-like flavor and a meaty texture, making them popular in various culinary dishes. https://chestnutmushrooms.com/are-chestnut-mushrooms-low-fodmap/